Alimentarium, Nestlé Museum
Vevey, Switzerland, 2016

A symbol of Nestlé’s development, the building is listed as historical monument. While the pale yellow limestone softens the building’s French patrician castle-like stature, the neoclassical architecture reflects the fact that, in 1921, it first housed the management offices of the Nestlé & Anglo-Swiss Condensed Milk Company. The Alimentariums’s mission is to promote knowledge, understanding and enjoyment of food and nutrition.